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Mezze penne rigate EN



Product Description

Pasta di Gragnano IGP.
Keep in a cool dry place

  • Cooking time: 11/13 min
  • Ingredients: Durum wheat semolina, water.

Nutritional values 100g

  • Energy: 1486 kJ – 450 kcal
  • Protein: 14,0 g
  • Carbohydrate: 73 g
  • of which sugars: 4,5 g
  • Fat: 1 g
  • of which saturated fatty acids: 0,45 g
  • Ashes: 0,86%
  • Humidity max: 12,6%

Contains gluten it may contain traces of soy and mustard

Additional information

Weight 500 g

2 mm


6 mm


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Durum wheat semolina
100% Italian bronze drawn

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Control Body authorized by Mipaaft

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Active Number: +39 081 19333683
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