Calamarata EN
3.60€
Product Description
Pasta di Gragnano IGP.
Keep in a cool dry place
- Cooking time: 11/13 min
- Ingredients: Durum wheat semolina, water.
Nutritional values 100g
- Energy: 1486 kJ – 450 kcal
- Protein: 14,0 g
- Carbohydrate: 73 g
- of which sugars: 4,5 g
- Fat: 1 g
- of which saturated fatty acids: 0,45 g
- Ashes: 0,86%
- Humidity max: 12,6%
Contains gluten it may contain traces of soy and mustard
Additional information
| Weight | 500g |
|---|---|
| Thickness | 1, 7 mm |
| Diameter | 2 cm |
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Durum wheat semolina
100% Italian bronze drawn
Certified by a
Control Body authorized by Mipaaft
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